We would like to give a warm welcome to our new lab member Carlos Jose Gonzalez Rojas . He is going to start his Phd in the PRINTYOURFOOD project.

We would like to give a warm welcome to our new lab member Carlos Jose Gonzalez Rojas . He is going to start his Phd in the PRINTYOURFOOD project.
We are Hiring: In our Lab, we have two vacancies:
‘Digital Twinning for Personalized Food Printing’
project: PRINTYOURFOOD.
More information can be found at:
‘Data Enhanced Digital Twin Development for Process Control’
project: The Heat is On.
More information can be found at:
We are going to present two papers at ADCHEM
Modeling of milk acidification
and
Local parameter identifiability of large-scale nonlinear models based on the output sensitivity covariance matrix
There has been great interest in RemoteLabs in the media.
BNR radio: Will Hendrix’s interview with Maarten Bouwhuis in the program ‘In Bedrijf blijven
Congratulations to Carlos Eduardo! He will join the Toulouse Biotechnology Institute for Bio and Chemical engineering (TBI) from January 2021 as a Researcher in (bio) processes modeling. He will be working on the development of mathematical models, numerical methods and their implementation for the evaluation of the environmental impact of new processes since their conception (eco-design) in order to valorize renewable resources and wastes.
Congratulations to Carlos Samuel . His paper A State and Output Sensitivity Controllability Approach for Structural Identifiability of Linear State Space Model is accepted in the IEEE Conference on Decision and Control 2020 conference.
Congratulations to Toos! She completed her double master’s degree both in Systems and Control and Mechanical Engineering. Her thesis was Active Control of Acoustic Instabilities using ozone. She was supervised by Dr. Jeroen van Oijen and This Hazenberg from Mechanical Engineering Department and Dr. Leyla Ozkan, Carlos Mendez Blanco from Control Systems Group